Author Topic: Indian Cooking Recipe : Lemon Pickle  (Read 171 times)

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Offline anjumkhan

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Indian Cooking Recipe : Lemon Pickle
« on: January 14, 2010, 03:06 AM »
Ingredients :
6 lemon
big piece ginger, finely chopped
15 green chillies, chopped
¼ tsp haldi powder
¼ tsp methi seeds
¼ tsp mustard
a small pinch hing
2 tsp salt
2 tsp cooking oil

Method :
Cut lemon into small dices, add salt, haldi, and keep it aside for 4 to 5 days. Put red chilli powder to this lemon and stir properly. Roast methi seeds and dry grind it and keep it aside.
Keep 2 cups of water to boil and add this to the soaked lemon.
Fry mustard, hing, green chillies, and ginger in oil and add this to the lemon.
Put the roasted methi powder when the above is cool i.e. room temperature.

Bhlay Cheen lo muj sy meri jawani.
Mager muj ko lota do Bajpan ka sawan.
Wo kaghaz ki kashti wo barish ka pani.

Offline Ajnabi

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Re: Indian Cooking Recipe : Lemon Pickle
« Reply #1 on: January 22, 2010, 05:28 PM »
nice sharing  wellcone




Offline rozi

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Re: Indian Cooking Recipe : Lemon Pickle
« Reply #2 on: December 13, 2010, 07:20 PM »
nice sharing thanks
 
(_: Harry Potter_ ):